So into a pot, i threw all the leftovers:
A lunch container of homemade chicken stock. (from the freezer)
A half container of veggie stock (leftover from Minestrone)
A sweet potato (leftover from Shepherd's pie)
A carrot (Minestrone)
Some new potatoes (from the garden, yum!)
A garlic clove (from Dill Pickles)
A quarter of a red onion (from an omelet dinner)
And, of course, the turkey leg chopped up, leftover from Thanksgiving dinner.
I chopped the veggies small, boiled them all in the broth and added the turkey at the last minute; and ta-da!
I'm calling it Turkey Mash-Up.
Gobble, Gobble, another successful Thanksgiving.